BEFORE BITES: Keep your cake in the box and refrigerate it. Let your cake sit at room temperature for 90 minutes prior to devouring.
AFTER BITES: Leftover bites (as if!) can be eaten by the forkful or covered and stored in the fridge for 3-5 days.
PRO-TIP: KEEP IN BOX TO AVOID MISHAPS! (DUH!)